DOYON JAOP3 Electric Proofer Combo Baking Convention Oven 2018 barely used

MADE IN THE USA

120-208 Volt - 3 phase

11.3 kw

The Doyon JAOP3 Electric Proofer Combo Baking Convection Oven is a versatile addition to any commercial kitchen, combining both proofing and baking capabilities. Manufactured in 2018, this model has been used sparingly, ensuring both reliability and energy efficiency comparable to a new unit. As an electric machine, it allows for a consistent and precise temperature control essential for baking and proofing delicate pastries and bread. With its compact design, the JAOP3 is suitable for kitchens where space is at a premium, yet its capacity is sufficient to handle a moderate volume of baking tasks. The convection oven feature ensures even baking with its circulated hot air, reducing cooking times and yielding consistently high-quality results. The proofer section creates the ideal environment for dough to rise with controlled heat and humidity, enhancing the texture and flavor of baked goods. This equipment maintains a user-friendly interface, designed for ease of operation even by less experienced staff. The stainless-steel construction offers durability and easy maintenance. Investing in this lightly used model allows for both cost savings and potential boosts in kitchen productivity.