Vulcan VC0136-500 Custom Range: 6 Burners / 15-in Griddle / 12-in Hotplate / 24-in Char / Double Oven

• 90in (W) x 42in (D) x 37in (H)
• Weight: 1000lb

6 BURNERS - CHAR BROILER - FLAT TOP GRIDDLE -FRENCH HOT PLATE

ONE OVEN IS REGULAR AND ONE IS A CONVECTION OVEN

The Vulcan VC0136-500 Custom Range is a versatile unit designed for professional kitchens. It combines multiple cooking functionalities: six burners, a 15-inch griddle, a 12-inch hotplate, and a 24-inch charbroiler. This combination allows chefs to perform a variety of cooking techniques simultaneously, saving time and optimizing kitchen space. Each component is built with precision to ensure even heat distribution, which is crucial for consistent cooking results. This model also includes a double oven, providing ample cooking capacity for busy food service operations. The ovens are designed for uniform baking and roasting, with adjustable racks to accommodate different dish sizes. The robust construction of the Vulcan unit guarantees long-lasting durability, even in the most demanding kitchen environments. As a used piece, this equipment may show some signs of wear, but it remains in good working condition. It is a valuable addition for any commercial kitchen seeking efficient and reliable cooking solutions.