CMA L-1X16 Undercounter low temp dishwasher

Made in the USA

NSF -- UL AND CUL Approved

23 1/2" d x 24" w x 34 1/4" high

30 racks per hour

Maximum clearance height for dishes is 16"

The CMA L-1X16 Undercounter Low Temp Dishwasher is an efficient solution for establishments needing a compact and reliable cleaning device. Designed for undercounter use, this model is ideal for smaller kitchens that require high output in limited spaces. Despite its compact size, the machine effectively handles significant loads, making it suitable for restaurants, bars, and cafes with moderate dishwashing demands. This used dishwasher employs a low-temperature chemical sanitizing process to ensure a thorough clean without the high energy consumption typically associated with traditional high-temperature machines. It further features user-friendly controls, facilitating ease of operation even for staff with minimal training. The durable construction of the CMA L-1X16 ensures longevity and dependable performance, though regular maintenance is key to preserving its condition. Incorporating the CMA L-1X16 into your kitchen setup guarantees enhanced hygiene and efficiency, reducing time spent cleaning and increasing overall productivity. Its design focuses on safety and convenience, offering a practical solution for any dining establishment aiming to maintain high cleanliness standards with minimal energy use.