Unox XAVC-0511-EPRM Electric Countertop Combi Oven with XAVHC-HC11 Ventless Hood and Stand

Features

• Stainless steel construction
• 5 trays GN 1/1 (12'' x 20'')
• Temperature: 86 °F - 500 °F
• Four cooking technologies: PRESSURE.Steam/ AIR.Maxi/ STEAM.Maxi/ DRY.Maxi
• CLIMALUX humidity control

• ROTOR.Klean automatic washing system
• Drip collection system integrated in the door and functional even with the door open
• Steam condensing ventless hood
• Chimney diameter: 4 3/4''
• 208-240 V/ 60 Hz/ 1 Ph
• 29.5W X 30.82D X 70.79H
• 110Lbs

The Unox XAVC-0511-EPRM Electric Countertop Combi Oven offers a versatile cooking solution ideal for professional kitchens. Equipped with an XAVHC-HC11 ventless hood and stand, this used model provides efficient cooking performance without the need for extensive ventilation installations. Its compact countertop design makes it suitable for kitchens with limited space while still maintaining high capacity and functionality. This combi oven boasts advanced features such as programmable settings, allowing for customized cooking processes to achieve precise results consistently. The electric-powered unit is efficient and user-friendly, ensuring ease of operation even during busy service hours. The Unox XAVC-0511-EPRM is particularly beneficial for various cooking methods, including steaming, baking, and roasting, thanks to its combination of convection and steam functions. Built to withstand the rigors of commercial use, the oven is constructed with durable materials for long-lasting performance. It provides an excellent solution for restaurants and catering services looking to enhance their cooking capabilities with a reliable and high-performing appliance. The thoughtful inclusion of a stand ensures optimal kitchen organization and efficient use of space.