DOYON JAOP10 ELECTRIC CONVECTION OVEN WITH PROOFER

Made in Canada

208 volt 3 phase

57 amps - 16.6 kw

10 PAN OVEN

12 PAN PROOFER

ON CASTERS

54" W X 49" D X 73" HIGH

NEW PRICE IS OVER $50,000

FEATURES

Exclusive patented reversing fan system

Outstanding electronic steam injection system

Compact space saving unit

High production oven

Full view heat reflective thermos glass doors (single door also available)

Brightly lit

Digital reminder timer

Fully insulated, completely sealed

Digital temperature controller and timers

Temperature range up to 500 °F (260 °C)

Energy efficient electric and gas heating (baking temperature reached in 15 minutes)

Magnetic latches

Door switch cutoff for fan blower

Locking casters

The Doyon JAOP10 Electric Convection Oven with Proofer is an efficient and practical choice for commercial kitchens requiring both baking and proofing capabilities. This unit combines a high-performance convection oven and a spacious proofer, streamlining your operations and saving valuable kitchen space. Designed by Doyon, a trusted manufacturer in the industry, this model ensures durability and consistent performance. This used model maintains high standards typical of Doyon's engineering, featuring even heat distribution for uniform cooking results. The proofer below provides controlled humidity and temperature, creating an optimal environment for dough to rise perfectly. The oven's user-friendly controls make it easy to adjust settings according to your requirements, ensuring precision in your baking processes. Ideal for bakeries, pizzerias, or restaurants that require substantial baking and proofing capabilities, the Doyon JAOP10 is a reliable investment. Its robust construction and multifunctional design cater to the demands of a busy kitchen, ensuring both efficiency and consistent quality in your baked goods.