ALTO-SHAAM 767-SK Cook and Hold SMOKER Oven

Tested. Works as it should. Clean oven.

• HALO HEAT … a controlled, uniform heat source that gently cooks, holds, smokes, and surrounds food for better appearance, taste, and longer holding life
• Smokes with real wood chips — no pressure cooking, no artificial smoke flavor.
• Smoke timer offers a choice of mild, medium, or heavy smoke flavor.
• Cooks, smokes, and holds meats, poultry, and fish.
• Cold smokes fish and cheese.
• Induces natural enzyme action in meat for tenderizing
• Retains more product moisture and flavor.
• Provides product uniformity and consistency.
• Less energy usage than conventional ovens.
• Reduces labor and evens-out work loads.
• Non-magnetic stainless steel interior, racks, and shelves resist corrosion.
• Stackable design for additional capacity.

The ALTO-SHAAM 767-SK Cook and Hold Smoker Oven is a versatile piece of electric cooking equipment designed to enhance flavor while ensuring even cooking. This unit combines cooking, holding, and smoking capabilities, making it ideal for professional kitchens seeking efficiency and quality. Despite being a used model, this equipment maintains its robust performance known for producing tender, flavorful dishes. The oven features a built-in smoker box, allowing chefs to infuse food with rich, smoky flavors without needing additional equipment. Its gentle, radiant heat technology eliminates the need for ventilation and works efficiently to cook and hold food at perfect serving temperatures. This technology also helps in retaining moisture and reducing shrinkage, ensuring cooked dishes remain juicy and flavorful over extended periods. Built to Alto-Shaam's high standards, the 767-SK is constructed for durability and ease of use, featuring user-friendly controls and a straightforward design. Compact yet powerful, it's ideal for various culinary applications, enhancing any kitchen's operations with its reliability and multi-functionality.