Revent One39-E Electric Mini Rotating Oven - approximatley 2 year use

Additional Notes Age = 1 year, lightly used in commercial bakery. Fully operational and properly maintained.

Mini Rotating Oven, electric, (8) 18' x 26' baking tray capacity, GIAC Touchscreen control with 500 programs, round bake chamber & sliding door, auto damper, TCC (total convection control) air distribution panel, self-contained Revent steam system, standard packing assembled in crate,

208-220/60/3 or 440-480/60/3 plus 115/60/1

KEY PRODUCT FEATURES AND BENEFITS

Bakes everything without adjustments.

New revolutionizing RTCC (Round Total Convection Control) system ensuring: Minimized weight loss Even bake Perfectly even coloured products Maximized bread volume New light weight RHVS (Round High Volume Steam) system easy to clean and ensuring:

Excellent texture Excellent crust Total Cost of Ownership Perfect bake without rejects. Reduced equipment footprint opens up new possibilities for small spaces. The oven is designed for 24/7 production based on the experience from our earlier 700 series. Most flexible choice for a diversified bakery assortment.

Easy to use with self-instructive and angled GIAC touch control panel. Sliding door easy to handle and reducing risk for burn injuries. Multiple-alarm system allowing for up to four different products to be baked at once.

World leading energy efficiency through: Round baking chamber minimizing heated air volume New patented Revent Heat Exchanger and modulating burner with high efficiency (89,5%) according to DIN 8766 Energy save mode New High Tech Insulation Minimized service cost.

The oven is manufactured in sections, making it easy to install and move through standard door openings. You will be “up and baking” the same day.

Sanitary Stainless steel. Non corrosive steam system.

Condition Gently Used

Manufacturer Revent

Model Number One39-E

Power Electric - Hardwired

Height (in) 86 Width (in) 51 Depth (in) 41

The Revent One39-E Electric Mini Rotating Oven is a robust and efficient choice for any professional kitchen looking to optimize space and performance. With approximately two years of use, this pre-owned unit showcases the durability and reliability characteristic of Revent products. While specific usage details are minimal, the Revent ovens are known for their consistency in delivering even baking results due to their cutting-edge rotating technology. Designed for compact spaces, the One39-E model offers optimal baking uniformity and energy efficiency, common features in Revent’s lineup. This electric oven is a great investment for bakeries or food establishments looking to expand their production capabilities without occupying too much space. Despite prior usage, this oven remains a practical option for those needing a high-functioning rotating oven at a reduced cost compared to a new unit. Perfect for small to medium scale operation, it maintains a balance between capacity and footprint, providing an economical solution while ensuring quality performance.