Blodgett SG2136G00024 Double Stacked Pizza Oven - Naural t Gas

• Stainless Steel front - top and sides
• Aluminum back and bottom
• Foil faced ceramic fiber insulation
• Full drop down removable door
• Steel nozzles and air plates
• 7.6 Kw per unit
• Must be installed by a Certified Gas tech
• Natural Gas

• 208-204Vz/1PH per unit
• 120000 Total BTU
• 44W X 64D X 57.25H
• 920Lbs
• SN:110810503/027411002

The Blodgett SG2136G00024 is a double-stacked pizza oven specifically designed for high-efficiency gas cooking, making it an excellent choice for pizzerias and other food businesses. This used conveyor pizza oven utilizes natural gas, ensuring consistent heating and optimal baking conditions for various pizza styles. Its double-stacked design allows for increased capacity and throughput, making it ideal for busy commercial kitchens where time and space are critical. This model features a durable construction synonymous with Blodgett's reputation for quality. It is built to withstand the demands of continuous daily use while maintaining performance. The conveyor system ensures uniform cooking by allowing pizzas to move through the oven consistently and evenly, reducing the need for operator intervention and ensuring uniformity with each batch. Although it is a used unit, it remains a reliable equipment choice for businesses looking to enhance their pizza production capabilities without investing in brand-new equipment. Its efficient operation and proven design make it a practical option to meet high-volume cooking needs, offering robust performance typical of Blodgett ovens.