Somerset CDR 2000

✅ 110V Standard Plug-In Power

✅ Heavy-Duty Stainless Steel Construction

✅ Adjustable Dough Thickness Controls

✅ Food-Grade Conveyor Belt

✅ Compact Countertop Design

✅ Made in the USA

✅ Tested & Working

Perfect for:

• Pizza Dough

• Pastry Dough

• Pie Crusts

• Flatbreads

• Tortillas

• Bakery Production

This machine saves time, reduces labor costs, and produces uniform dough thickness with ease. A great addition to any restaurant, bakery, commissary kitchen, or food production facility.

Condition: Good used condition with normal wear from commercial use. Clean and ready for service.

The Somerset CDR 2000 is a robust and reliable dough sheeter, ideal for bakeries and pizzerias looking to streamline their dough preparation process. This used machine features precision, ease of use, and durability, constructed to withstand the rigors of commercial kitchen environments. Its compact design ensures it fits comfortably into limited spaces while still providing efficient operation. Engineered by Somerset, the CDR 2000 is designed to roll out dough uniformly, which is crucial for achieving consistent thickness across pizzas and pastries, saving time and ensuring quality control. The machine is easy to operate, even for staff not extensively familiar with dough sheeters, thanks to its intuitive controls and straightforward setup. Despite being used, this specific unit has been maintained to high standards, ensuring it continues to deliver top performance. Investing in the Somerset CDR 2000 can help your bakery or pizzeria increase productivity without compromising on the quality of your baked goods or pizzas.