Holman 314HX Electric Conveyor Oven

Details

Can make (14-16) 12-in. pizzas per hr.

Belt moves from left to right

Quartz infrared heating elements above and below the belt provide even heating

Convection system prevents the belt from getting too hot while extending the life of integral components

Entry and exit openings for the chamber are adjustable from 1.5” to 4”

Analog control system adjusts the conveyor speed and heat from the top and bottom elements

Crumb tray is removable for easy cleaning

Removable, 6.5” loading and unloading pieces extend the conveyor area

2.5” legs enable staff to clean underneath

Stackable as high as 2 units

Worktable shown is included

240V, 60Hz, 1-Phase, 26.4 Amps, NSF

Overall dimensions: 38.7” W x 21.3” D x 16.1” H

The Holman 314HX is a versatile electric conveyor oven designed for consistent and efficient cooking in commercial kitchens. This used model retains its reliability and quality, making it an excellent choice for businesses seeking a cost-effective solution without compromising performance. Equipped with a conveyor system, the oven ensures even cooking and optimal results for a range of dishes, including pizzas and sandwiches. Its compact footprint allows for convenient placement in busy kitchen environments. The temperature and conveyor speed are easily adjustable, providing flexibility to meet various cooking requirements. In addition to its user-friendly operation, the Holman 314HX features a durable construction designed to withstand the demands of a commercial setting. This model offers excellent value, combining consistent cooking results with the robustness needed for professional use.

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